Finca Doña Amor
Green Beat comes from La Bóveda de Toro in the Guareña area of Zamora, Spain. Finca Doña Amor covers 27 hectares near the Duero river. Our story and original archive explore the relationship between the place, farming and pistachios.
Origin and preparation
The same origin offers different ways to enjoy the fruit. Raw in-shell nuts are unroasted; Green Beat roasted nuts have no added salt; kernels have the hard shell removed for convenient cooking. Choose for your preparation and always check the packaging.
A story to explore
Our growing page explains our circular, organic farming. Older articles document training and culinary experiences, such as the 2019 Gastro Lava collaboration. The archive records specific moments; it does not mean historical products or partnerships are still available today.
Keep exploring
Check the organic certification
Explore our organic pistachios and consult the SOHISCERT certificate linked on that page. It covers organic pistachios and production and preparation activities.
How to check the origin before buying
A brand name does not replace product information. Look for where the nuts were grown, who sells them and what preparation the bag contains. At Green Beat, you can explore the farm story, compare formats and read the published certificate. Together, these details connect the pistachios you buy with their origin and the operator offering them.
Certification has a scope and a validity period
A certificate identifies an operator, the activities and products it covers, and its period of validity. Green Beat’s published document was issued by SOHISCERT and is valid until 31 December 2026. Read the original to check its scope; the word “organic” alone does not explain how the claim is supported. Production certification also does not make every preparation identical: raw, roasted and kernels describe different ways the nuts are supplied.